Our heartfelt thanks to all our cherished friends and family for a beautiful year!
As tradition dictates, it’s time for our annual rejuvenation!
We’ll be temporarily closed from July 23rd to September 7th.
We’ll take this blissful break to revisit the homeland of our cuisine, Lebanon. we’ll savor new tastes, experiment, and return with exciting additions to our menu. The exceptional quality you deserve remains our top priority.
Enjoy your summer, eat well, and we’ll eagerly await your return to Tomillo on September 8th!

Welcome to Tomillo Cocina
The genius of our authentic cookery is in the simplicity and freshness that rely on the product of the sun, the sea and the land.
Since our food is based on time-honored recipes, passed down through generations and perfected along the way our cuisine became effortlessly balanced, healthy and vegan-friendly.
We believe our diet is not only regarded as a legitimate source of pleasure but also a means for physical regeneration.
The ultimate taste of freshness









Kafta bel Saniyeh
Kafta bel Saniyeh
Kafta layered with slices of potatoes, onions, green bell peppers, and tomatoes, then baked in a spiced tomato sauce (for the best experience, eat it with Lebanese bread)
Bazela with Rice
Samke Harra
Samke Harra
Fish ratatouille with tomato, green & red peppers, onion & coriander served with batata harra
Mloukhie
Mloukhie
Nalta jute cooked with chicken broth, coriander and garlic, served with rice.
Daoud Bacha
Kebe with Yogurt
Kebe with Yogurt
Wheat dough croquettes stuffed with minced lamb meat in a yoghurt sauce, served with rice.
Moudardara
Oriental Rice with Lamb
Oriental Rice with Lamb
Lamb cooked slowly in the oven served with aromatic rice and dried fruit meat sauce.
Samke Harra
Samke Harra
Fish ratatouille with tomato, green & red peppers, onion & coriander served with batata harra
Manoushe Cocktail
Manoushe Cocktail
Homemade Lebanese bread baked with fresh thyme and olive oil and traditional Lebanese cheese.
Fatouch
Fatouch
Lettuce leaves with cucumber, tomato, mint, radish, arugula. Onion, crispy Lebanese bread, seasoned with sumak, lemon, and pomegranate sauce.
An Authentic Taste in Every Bowl

CULTURALLY AUTHENTIC
Garnered from coffers of Caliphs and Kings, serving dishes that developed at the crossroad of civilization and made specifically for socializing.
Hand-Made with Love

WHOLESOMELY HOMEMADE
Rumored to spare the need of a doctor, providing a mix of flavors and technics that extracts the warmth and nutritious benefits of fresh produce.
We Love the Mother Earth

ENVIRONMENTALLY CONSCIOUS
Custodians of nature and cultural heritage, facilitating planned ordering to reduce food waste and minimize supply chain carbon footprint in eco-packages.
Beatrice N
Javier S.P
Angela
Ana S
Malek H

Catering
home and events catering services.

Contact Us Now

Where to find us?
call us for delivery:
Restaurant Information
C. de Villaamil, 52, Tetuán, 28039 Madrid, Spain
in**@***********na.es
Thursday – Monday : 01:00 pm – 04:00 pm | Tuesday: 01:00 pm – 04:30 pm Holidays: Closed
Opening time Hours
Thursday – Monday : 01:00 pm – 04:00 pm
Tuesday: 01:00 pm – 04:30 pm
Holidays: Closed
Breakfast
Monday – Friday : 7:00 am – 11:30 pm
Saturday: 8:00 am – 11:30 pm
Sunday: 6:30 pm – 11:30 pm
Holidays: Closed
Lunch and Dinner
Monday – Friday : 11:30 am – 22:00 pm
Saturday: 10:30 am – 23:00 pm
Sunday: 10:00 pm – 23:00 pm
Holidays: Closed


